NTR 635 Nutritional Psychology (3 credits)

3 classroom + 0 lab/studio
Prerequisite(s): NTR 641
Taught: Fall only
This course provides an introduction to nutritional psychology and offers a basic understanding of how foods impact mood and behavior. Readings and discussions will be focused on integrating the science of the mind, body, and spirit through extensive examination of the hypothalamic-pituitary-adrenal axis, the brain-gut axis, and the psychoneuroendocrine-immune pathways.
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